So after all our comments about Lauren & her faces... I have to admit, I tried to take a serious slightly-irritated-professional-chef-looking photo and I couldn't stop laughing. So it's a lot harder than you might think to take a goofy picture of yourself. : ) I also have to add, WOW! On Lauren's last post she had some photos where she was not making faces & what a beautiful young lady she's turned into!
I've been a busy beaver, but I can't show pictures yet! Someone might see! Aunt Sissy couldn't believe I still have the apron Grandmama brought us from one of her trips long ago, so there I am, not looking serious in my chicken apron with my beloved Mix 'N Scraper, that I just realized is now cracked! Since we've moved in, I've gone through almost 15 pounds of flour! (whole wheat & white combined) So here's some food I've been making:
Brownies from a box with M&M's added. Mysteriously they're almost gone. I don't know what happened to them... but Dad says he's been sharing with Elizabeth...
My most exciting new recipe of the year: Christmas Mint Cookies! Oh. My. These little gems are delicious! They taste exactly like Girl Scouts Thin Mints. You must try this recipe! I used the Andes Mints version of the recipe mentioned in the recipe reviews. Wow! I made Dad take them to the fire station today so I wouldn't eat them all... of course I have ingredients to make more, though. : )

I can't tell you what these are. David made them. They have sprinkles. Act surprised if you see them again.

On an impulse, I saw a bag of Key Limes at the store the other day & bought them. Then I had to make a pie. It's very tart, but very tasty! I used the recipe that was on the bag. I didn't find one that was the same online, so I may add it to
RecipeZaar later. That way I won't loose it.

Dad specifically requested that I get Grana's recipe for Gingerbread. Turns out she has the recipe written out in
her grandmother's own handwriting! That makes it Dad's great-great-grandmother's recipe! I added
"Grandmother's Gingerbread" to my cookbook so I wouldn't loose it, too. It's also printed in the first edition of the Sew-N-Sews Cookbook. Dad took the whole pan, minus this piece to the fire station today.

Then he requested I made a Pumpkin Roll! WHAT?!?! I have never done this before & it seemed like one of those fancy, hard-to-do type desserts. Turns out, it was much easier than I thought... so I may have to do it again. Doesn't that look pretty?
No fancy presentation, though. I wrapped it in foil, froze it & when I got up this morning, it was gone. I did taste the ends that I'd cut off (it was uneven, I had to trim it up!) and it was delish! Of course, I found the wonderful recipe for the Pumpkin Roll online and it came from a B&B in New Braunfels!
So if you happen to be in Fort Worth and notice that the firefighters appear a bit heavy, it may be from mint cookies and gingerbread and pumpkin rolls... just to name a few things.